BISCOTTI

BISCOTTI offers a distinct flavor profile characterized by a crunchy texture and a hint of sweetness, complemented by notes of almonds and vanilla. Originating from the Tuscan region of Italy, these twice-baked cookies are traditionally enjoyed for their robust structure and ability to hold up in beverages.

For optimal enjoyment, serve BISCOTTI alongside coffee, tea, or hot chocolate to enhance the experience. They can also be crumbled over desserts or yogurt for added texture and flavor. Store in a cool, dry place to maintain freshness.