CAYUSE FLYING PIG 750ML

The CAYUSE FLYING PIG is a distinctive wine from the Walla Walla Valley, known for its complex flavor profile, which showcases ripe red fruits, earthy undertones, and subtle spice notes. The blend combines various varietals, creating a well-rounded taste that reflects the unique terroir of the region.

This wine pairs excellently with a variety of dishes, including roasted duck, grilled lamb, and mushroom risotto. Additionally, it complements charcuterie boards featuring aged cheeses and cured meats, enhancing the overall dining experience.