GAPA RUTA LITER

GAPA RUTA LITER is a robust blend renowned for its rich, earthy notes and hints of dark chocolate, balanced by subtle spicy undertones. Sourced from the high-altitude regions of Central America, it showcases the unique terroir of the area, making it an immersive representation of its origin.

For optimal enjoyment, brew at a temperature between 195°F and 205°F (90°C to 96°C) for 4-5 minutes. Pair with chocolate desserts or bold cheeses to enhance its flavor profile, and consider using a French press for a fuller body experience.