SOJU

SOJU is a traditional Korean spirit known for its clean and neutral flavor profile, making it versatile for various cocktails and drinks. It typically has an alcohol content between 16% to 25%, and is often distilled from grains or sweet potatoes, reflecting its roots in the Korean peninsula.

For optimal enjoyment, serve SOJU chilled and in small shot glasses. It pairs well with a variety of dishes, especially Korean cuisine, and can also be used in mixed drinks. Consider experimenting with fruit juices or soda for a refreshing twist.